Open Day

During its “Open Day” event, aimed principally at its school catering service consumers, Ladisa opens the doors of its meal preparation centres to allow visitors to meet those who actually cook and prepare the children’s meals (chefs), those who package them (handling staff) and those who transport them. 

The aim is for parents and other beneficiaries of the service to experience meal preparation methods and observe first-hand the quality of the foodstuffs used and how ingredients are carefully selected, as well as actively participate in day-to-day company and production activities.

Photos of the Bari event showing how Ladisa’s school catering service provides meals for the city’s schools.

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Open day